Our first meeting of freezer meal mamas was this afternoon. Though we had only four of five families here due to illness, we still went home with five meals a piece. The recipes and pictures will follow, but this month's selection included:
Beef: Shanen made Freezer Meatballs
Pork: Danelle made Green Bean Sichuan
Birds: Sarah R made Crockpot Salsa Chicken
Lamb/Chevon: Abby made Lamb Torta
Vegetarian/Seafood: In Sarah D's place, we made Fiesta Salmon Patties
For next month, the group will rotate, so Sarah D will take beef, Shanen will take pork, Danelle will take birds, Sarah R will take lamb/chevon, and Abby will take veg/seafood.
We are meeting the second Friday at Sugar Creek again, and will also each be bringing five copies (already made) of a dessert or cookies for the freezer as well, to help with the holiday madness.
Everything was so fun/went so well!